Snacks

Pan-toasted bruschetta

Toasted bread, ripe tomatoes, and your sundowner snack is ready.

Time
10 min
Stove
1 flame
Cool box
Not needed
Cookware
Pan
Illustration: Pan-toasted bruschetta
An illustration, not a photo. Yours will look at least as good, just windier.

Ingredients

For2servings

Method

  1. Dice the tomatoes small, tear the basil and mix with oil and salt.
  2. Slice the ciabatta and toast it on both sides in the dry pan.
  3. Rub the warm slices with the halved garlic clove.
  4. Spoon the tomatoes on top and eat straight away.

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